Rezept
Zubereitungszeit ca. 27 MinutenVorbereitung ca. 10 MinutenKochzeit ca. 17 Minuten
Zutaten:
- 4 English muffins (split in half)
- 1 cup marinara sauce (store-bought or homemade)
- 2 cups mozzarella cheese (shredded)
- Toppings of your choice (such as pepperoni, olives, bell peppers, mushrooms, onions, etc.)
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
- olive oil (for drizzling)
Arbeitsschritte:
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Arrange the English muffin halves cut-side up on the baking sheet. Lightly toast them in the preheated oven for about 5 minutes.
- After toasting, remove the muffins from the oven and spread each half evenly with marinara sauce.
- Sprinkle a generous amount of shredded mozzarella cheese over each muffin half.
- Add your chosen toppings. Feel free to get creative – you can make each muffin half a different flavor if you wish!
- Sprinkle each muffin with a bit of dried oregano and garlic powder for extra flavor. Drizzle a little olive oil on top.
- Bake the pizzas in the preheated oven for about 10-12 minutes, or until the cheese is melted and slightly golden.
- Let the pizzas cool for a couple of minutes before serving.