Use meringue powder to make Royal icing. Royal icing is a smooth, drying icing, perfect for making many decorations. It is also useful as a glue to fasten decorations together. Nut and Tree Nut Free, Gluten Free, and Certified Kosher. Product of Canada Royal Icing Recipe: 3 tablespoons Meringue Powder 4 cups (about 1 lb.) confectioners' sugar 6 tablespoons warm water Makes approximately 3 cups. Method: Beat all ingredients until icing forms peaks (7-10 minutes at low speed with a heavy-duty mixer, 10-12 minutes at high speed with a hand-held mixer). NOTE: Keep all utensils completely grease-free for proper icing consistency. For stiffer icing, use 1 tablespoon less water. When using large countertop mixer or for stiffer icing, use 1 tablespoon less water. Thinned Royal Icing: To thin for pouring, add 1 teaspoon water per cup of royal icing. Use grease-free spoon or spatula to stir slowly. Add 1/2 teaspoon water at a time until you reach proper consistency. Nut and Tree Nut Free Gluten Free Certified Kosher UPC 818251000249 Size 16 Ounce (Pack of 1) Cuisine Western cuisine Item Form Powder Specialty Gluten Free Brand Name Confectioners Choice Unit Count 16.0 Ounce Item Weight 1 Pounds Manufacturer Confectioners Choice Coin Variety 1 Powder Container Type Bag Number of Items 1 Number of Pieces 1 Item Package Weight 0.47 Kilograms Age Range Description 8+ Item Package Quantity 1