Prep time: 35 min
Total time: 35 min
Yield: 4
Ingredients: ½ cup chopped dill pickles (from 2 to 3 medium pickles); ¾ cup sour cream (6 ounces); 2 tablespoons mayonnaise; 3 tablespoons chopped fresh dill; 1 tablespoon pickle juice; ½ teaspoon garlic powder; Fine sea salt and freshly ground black pepper; Kettle chips or fresh vegetables for serving

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https://www.inspiredtaste.net/101115/pickle-dip-recipe/

Dill Pickle Dip Recipe

This creamy dill pickle dip recipe is quick to make and perfect with chips or fresh-sliced vegetables! If you love pickles like us, you will love this dip!

Rezept

Appetizer

Zubereitungszeit ca. 35 MinutenVorbereitung ca. 35 Minuten

Zutaten:

½ cup chopped dill pickles (from 2 to 3 medium pickles)
¾ cup sour cream (6 ounces)
2 tablespoons mayonnaise
3 tablespoons chopped fresh dill
1 tablespoon pickle juice
½ teaspoon garlic powder
Fine sea salt and freshly ground black pepper
Kettle chips or fresh vegetables for serving

Arbeitsschritte:

In a medium bowl, stir together the pickles, sour cream, mayonnaise, dill, pickle juice, garlic powder, and a generous pinch of salt and pepper. Taste, and adjust with additional salt or pepper as needed. Keep in mind that this dip becomes more flavorful after sitting in the fridge.
Cover and refrigerate for at least 30 minutes. Stir, then serve with chips and/or veggies.