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South Korean restaurant owner avoids jail time in ‘ants on a plate’ accusation | CNN
The owner of a two-Michelin-star restaurant in Seoul must pay an $11,000 for serving an edible ant dessert.
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South Korea Michelin-Starred Restaurant Owner Faces Prison Over Ant-Topped Dessert Controversy
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Michelin-starred restaurant owner faces jail for ant sorbet
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Owner of Michelin-starred restaurant admits using ants as a dessert topping | The Independent
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