Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: ½ cup (115 g) mayonnaise or plain Greek yogurt; 2 tablespoons apple cider vinegar; 1 tablespoon granulated sugar; ¾ teaspoon fine sea salt; 1 pound (450 g) celery, thinly sliced on the diagonal (about ⅛-inch thick); ½ cup thinly sliced red onion; ½ medium seedless cucumber, cut into thin half-moons; 2 ounces (55 g) crumbled blue cheese; 1 cup (140 g) chopped peanuts; ½ cup fresh mint leaves, chopped, plus a few smaller leaves for serving

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https://www.inspiredtaste.net/105794/celery-salad-recipe/

Celery Salad Recipe

This simple celery salad recipe is crunchy, perfectly creamy, and genuinely hard to stop eating. It’s absolutely one of our favorite ways to use celery!

Rezept

Salad

Zubereitungszeit ca. 20 MinutenVorbereitung ca. 20 Minuten

Zutaten:

½ cup (115 g) mayonnaise or plain Greek yogurt
2 tablespoons apple cider vinegar
1 tablespoon granulated sugar
¾ teaspoon fine sea salt
1 pound (450 g) celery, thinly sliced on the diagonal (about ⅛-inch thick)
½ cup thinly sliced red onion
½ medium seedless cucumber, cut into thin half-moons
2 ounces (55 g) crumbled blue cheese
1 cup (140 g) chopped peanuts
½ cup fresh mint leaves, chopped, plus a few smaller leaves for serving

Arbeitsschritte:

In a large bowl, whisk the mayonnaise (or yogurt), vinegar, sugar, and salt until well blended.
Add the celery, red onion, cucumber, blue cheese, and all but 2 tablespoons of the peanuts, then toss well. Gently fold in the mint.
Set aside for 10 minutes to let the flavors meld, toss once more, then serve with extra mint leaves and the remaining peanuts scattered over the top.