Rezept
Zubereitungszeit ca. 56 MinutenVorbereitung ca. 50 MinutenKochzeit ca. 6 Minuten
Zutaten:
- 1 small egg white, beaten
- 1 Tablespoon cornstarch
- 2 teaspoons vegetable oil
- 1 Tablespoon rice wine vinegar
- 1/2 teaspoon kosher salt
- 1 pound shrimp, shelled and de-veined
- 1 cup cornstarch
- Vegetable oil, for cooking
- 1 cup diced green pepper
- 1 cup diced pineapple
- 1/4 cup ketchup
- 1/2 cup chicken broth
- 1 Tablespoon sugar
- 1/3 cup store-bought sweet chili sauce
- 3 cloves garlic, minced
- 2 teaspoons grated fresh ginger