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Pineapple-Ginger Topping | Almanac.com

Make pineapple-ginger topping with fresh pineapple, maple syrup, butter, and cinnamon. Spoon this sweet, spiced sauce over pancakes, waffles, or ice cream.

Rezept

Zutaten:

  • 2 tablespoons butter
  • 1/4 cup maple syrup
  • 2-1/2 cups fresh pineapple, chopped medium
  • 2 teaspoons freshly grated ginger
  • 1/4 teaspoon ground cinnamon

Arbeitsschritte:

  • Melt butter in a cast-iron skillet over medium heat.Add maple syrup and pineapple.Stir, then add ginger and cinnamon.Heat until bubbling, then reduce heat and simmer for 10 minutes.

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