Rezept
Zubereitungszeit ca. 20 MinutenVorbereitung ca. 10 MinutenKochzeit ca. 10 Minuten
Zutaten:
- 3 c. Cake Flour
- 1 tsp. Salt
- 1 tbsp. Baking Powder
- 3 tbsp. Sugar
- 2 c. Canned Pumpkin Puree
- 2 whole Eggs
- 3 tsp. Vanilla
- 2 1/2 c. Milk
- 1/4 tsp. Pumpkin Pie Spice
- 1/2 c. Heavy Cream
- 3 tbsp. Maple Syrup
- Butter, For Serving
- Maple Syrup, Warmed, For Serving
- Finely Chopped Pecans, For Serving
- Caramel Sauce, For Drizzling (optional)