Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 pounds sweet potatoes (peeled and cut into ½” cubes (about 3 medium sweet potatoes)); 2 Tablespoons olive oil; 1/2 teaspoon ground cumin; 1/2 teaspoon paprika; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; ¾ teaspoon salt; ¼ teaspoon black pepper

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https://www.platingsandpairings.com/roasted-sweet-potatoes/

These Roasted Sweet Potatoes Are My Favorite Easy Side Dish

A Roasted Sweet Potato Recipe You’ll Want On Repeat

Rezept

Side Dish

Zubereitungszeit ca. 40 MinutenVorbereitung ca. 10 MinutenKochzeit ca. 30 Minuten

Zutaten:

2 pounds sweet potatoes (peeled and cut into ½” cubes (about 3 medium sweet potatoes))
2 Tablespoons olive oil
1/2 teaspoon ground cumin
1/2 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
¾ teaspoon salt
¼ teaspoon black pepper

Arbeitsschritte:

Preheat oven to 425 degrees.
Arrange the sweet potatoes on a large baking sheet and drizzle with the olive oil, sprinkle with the spices, then toss to coat.
Spread the potatoes out in an even, single layer.
Bake for about 30 minutes, tossing every 10 minutes, until the potatoes are crispy.