In a large saucepan over low heat, melt caramels and milk, stirring often. (Or in a medium glass bowl, melt caramels and milk in the microwave.)Place wooden sticks into stem ends of apples and dip into caramel until well coated.Place on a wax-paper-lined baking sheet or platter.
Let caramel apples set and cool, about 10 minutes, before eating.
Ähnliche Seiten
How to Make Caramel Apples {3 Ingredients!} - Cooking Classy
Bling Sticks for Candy Apples, 26Pcs Caramel Apple Wooden Pointed Skewers with 26Pcs Glass Bag and 22Yd Glitter Ribbons Tie, Fruit Cake Pop Chocolate Sliver Crystal Bamboo Sticks for Party Favor