Registrieren
Registierung erfolgt in Kürze...
Details werden geladen...
Basil Pesto | Almanac.com
Make homemade basil pesto with fresh basil, garlic, Parmesan, olive oil, and pine nuts or walnuts. A flavorful sauce for pasta, sandwiches, and vegetables.
Rezept
Zutaten:
- 3 cloves garlic
- 2 cups fresh basil leaves
- 1/4 cup pine nuts or walnuts
- 1-1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup good-quality olive oil
- 3 ounces Parmesan cheese, grated
Arbeitsschritte:
- In a blender or food processor, combine garlic, basil, nuts, salt, pepper, and half of the oil.
- Puree, then slowly add the remaining oil. If using immediately, stir in Parmesan; if not, freeze the mixture in a resealable plastic bag, squeezing out any air. (Pesto turns brown when exposed to air.) Add Parmesan before serving.
Ähnliche Seiten
Dandelion Pesto | Almanac.com
https://www.almanac.com/recipe/dandelion-pestoCrunchy Chicken Salad | Almanac.com
https://www.almanac.com/recipe/crunchy-chicken-saladRomesco Sauce | Almanac.com
https://www.almanac.com/recipe/romesco-sauceGrilled Salmon Kabobs | Almanac.com
https://www.almanac.com/recipe/grilled-salmon-kabobsBalsamic-Glazed Roasted Vegetables | Almanac.com
https://www.almanac.com/recipe/balsamic-glazed-roasted-vegetables