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Food is more than just what we eat- its the stories we carry, the hands that taught us, and the love that fills every bite. Sazón & Soul a tribute to Puerto Rican (criolla) cuisine, and Soul Food. Inside this book you will find dishes that feel like home: savory vegan pernil, comforting arroz con gandules, rich candied yams, and soulful collard greens. This book is for anyone that believes food should nourish the body and the soul! Read more XRay Not Enabled Language English File size 1.7 MB Page Flip Enabled Word Wise Enabled Print length 219 pages Accessibility Learn more Screen Reader Supported Publication date February 20, 2025 Enhanced typesetting Enabled