Zutaten:

• 1 envelope active dry yeast
• 3 tsp granulated sugar
• 5 cups water (warmed to 115 degrees F)
• 630 grams bread flour ((I'm sorry but yes you need to weigh it) )
• 5 tbsp kosher salt
• 6 tbsp extra-virgin olive oil (divided, plus more for hands)
• 25 cups freshly grated Parmesan
• 1/2 tsp freshly cracked black pepper
• 1 zucchini (small dice)
• 1 eggplant (small dice)
• 1 red bell pepper (small dice)
• 1/2 red onion (small dice)
• 3 cloves garlic (minced)
• 3 tbsp extra virgin olive oil
• 1 cup cherry tomatoes (halved)
• 1 tsp fresh thyme leaves
• Flaky sea salt