Rezept
Zubereitungszeit ca. 40 MinutenVorbereitung ca. 10 MinutenKochzeit ca. 30 Minuten
Zutaten:
- 1 lb ground chicken
- 2 eggs
- 1/2 cup grated parmesan cheese
- 1/4 cup shredded mozzarella cheese
- 1 tsp garlic powder
- 1/2 tsp Italian seasoning
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 cup pizza sauce
- 2 cups shredded mozzarella
- Pepperoni for topping
Arbeitsschritte:
- Preheat oven to 425°F. In a large mixing bowl, add in the ground chicken, eggs, Parmesan cheese, mozzarella cheese, garlic powder, Italian seasoning, salt, and black pepper.
- Using a wooden spoon or your clean hands, mix everything together thoroughly.
- Line, a baking sheet with parchment paper, then spread the meat mixture on top. Evenly spread out to a thin rectangle that’s about 15” x 10” large. Or Just under 1/4 inch thick.
- Pre-bake bake the meat crust in the preheated oven for about 15 to 18 minutes.
- Remove the meat pizza crust from the oven then spread the pizza sauce on top, along with the shredded mozzarella cheese and pepperoni.
- Place the pizza back in the oven and bake for another 7 to 10 minutes or until the cheese gets bubbly and golden.