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Lavender Simple Syrup | Ask Chef Dennis
Lavender simple syrup is an easy way to add a sweet, delicate floral flavor to your favorite drinks. Made with just sugar, water, and dried culinary
Rezept
Zubereitungszeit ca. 40 MinutenVorbereitung ca. 5 MinutenKochzeit ca. 20 Minuten
Zutaten:
- 1 cup water
- 1 cup granulated sugar
- 4 tbsp dried food-grade lavender
Arbeitsschritte:
- Instructions:
- Add the sugar, water, and dried lavender to a small pot over medium-high heat. Stir frequently until the water comes to a slight boil and the sugar dissolves.
- Remove the pot from the heat and cover with a lid. Allow to "steep " for 20 minutes.
- Using a fine mesh sieve, strain the lavender from the liquid.
- Let the liquid cool completely before using, or transfer to a glass jar to store in the refrigerator.
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