Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 Tablespoon olive oil; 1 pound Italian sausage, casing removed; 2 teaspoons minced garlic; 4 cups marinara sauce; 16 oz. uncooked pasta, sauce as penne, rigatoni or cavatappi; Mini mozzarella balls, for serving; Parmesan cheese, for serving; Fresh basil, for serving

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https://www.justataste.com/one-pot-pasta-italian-sausage-recipe/

One Pot Pasta with Italian Sausage - Just a Taste

Make meal time a breeze with this easy, family-friendly recipe for One Pot Pasta with Italian Sausage that will be on your table in 40 minutes or less.

Rezept

Main Course

Zubereitungszeit ca. 40 MinutenVorbereitung ca. 10 MinutenKochzeit ca. 30 Minuten

Zutaten:

1 Tablespoon olive oil
1 pound Italian sausage, casing removed
2 teaspoons minced garlic
4 cups marinara sauce
16 oz. uncooked pasta, sauce as penne, rigatoni or cavatappi
Mini mozzarella balls, for serving
Parmesan cheese, for serving
Fresh basil, for serving

Arbeitsschritte:

In a large pot set over medium-low heat, add the olive oil then add the sausage and cook it, breaking it apart into pieces, until it is no longer pink.
Add the garlic and cook, stirring, until it is golden brown, 2 to 3 minutes. 
Add the marinara sauce, stirring to combine, then stir in 2 cups of water and the pasta. 
Bring the mixture to a boil, reduce it to a simmer then cover the pot and continue cooking until the pasta is al dente, 12 to 15 minutes. 
Serve the pasta topped with Parmesan cheese and fresh basil.