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Zutaten:

• 1½ pounds boneless skinless chicken thighs (or breasts)
• 2 tablespoons olive oil
• ½ teaspoon kosher salt
• ½ teaspoon black pepper
• ¼ cup maple syrup (the real stuff)
• 2 tablespoons minced chipotle peppers (in adobe sauce)
• 1 tablespoon Adobo sauce (from jar)
• ½ large lime (juice only)
• 2 teaspoons soy sauce
• 1 teaspoon ground cumin
• ½ teaspoon garlic powder
• 2 medium sweet potatoes (peeled and chopped into 1/2-inch cubes)
• 2 tablespoons olive oil
• 1 teaspoon ground chipotle pepper (sub: chili powder)
• ½ teaspoon kosher salt
• ¼ teaspoon black pepper
• ½ cup sour cream
• ½ large lime (juice only)
• pinch salt and pepper
• 1 tablespoon water (if too thick)
• 2 cups white rice
• 1 cup sweet corn
• 1 avocado (Chopped)
• ½ large red onion (sliced thin)
• 1 cup crumbled queso fresco
• Cilantro (garnish)