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On October 22nd, 1910, a fire on the bottling line halted production of Old Forester. Mature whisky ready to be bottled was instead stored in a secondary barrel. What emerged was a delightful whisky, remarkable enough to become an entirely new expression—Old Fine Whisky. This unique expression of Old Forester has undergone a second barreling, giving it an exceptional character, a smooth and sweet flavour, and a clean, crisp finish. Entering the second barrel at a low 100 proof allows more of the sweet wood sugars to dissolve into the whisky. 1910 Old Fine Whisky is the fourth and final expression of the Whisky Row Series. Producer's Tasting Notes Nose: Interlaced layers of buttercream, sticky toffee, cedar, and apricot. Palate: Smooth, well-rounded mingling of sweet oatmeal raisin cookie and milk chocolate, leading into caramel corn and evolving spice. Finish: Charred oak leads with a clean peripheral spice. 750ml 46.6% ABV