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Lemon Pepper is one of the most popular and versatile seasonings ever. Originally it was used primarily for fish: baked, broiled, grilled or fried. It is equally good, and just as popular, on chicken. Sprinkle on 1-2 tsp. per pound, before breading, if desired. Great for turkey or duck breast, pork roast, chops or cutlets and all cuts of veal (especially stuffed, baked veal breast). It's the best spice possible for scrambled eggs and omelets, and a must for catfish. Hand-mixed from: salt, Special Extra Bold black pepper, citric acid, lemon peel, garlic and minced green onion. For salt-free lemon-pepper, see Sunny Spain. One of the great, classic blends. It's the best spice possible for scrambled eggs and omelets, and a must for catfish. Love To Cook - Cook To Love Size 2.8 Ounce (Pack of 1) Flavor Pepper,Lemon Cuisine Mediterranean, American Set Name Size Set Item Form Granule Specialty Salt-free Brand Name Penzeys Unit Count 2.8 Ounce Item Weight 2.8 Ounces Manufacturer Penzeys Container Type Cup,Jar Number of Items 1 Number of Pieces 1 Item Package Weight 0.26 Kilograms