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Lavender Lemonade | Ask Chef Dennis

Our Lavender Lemonade brings fresh lemon flavor and a gentle floral note to a classic pitcher drink. It's a lovely choice for brunches and warm-weather

Rezept

Zubereitungszeit ca. 10 MinutenVorbereitung ca. 10 Minuten

Zutaten:

  • 1 cup lavender simple syrup (plus more if you like it sweeter)
  • 1 1/2 cups freshly squeezed lemon juice
  • 2 cups cold water (plus more as needed)
  • Ice
  • Thinly sliced lemons (as garnish)

Arbeitsschritte:

  • Instructions:
  • Cut the lemons in half and remove any visible seeds.
  • Juice the lemons into a measuring cup, removing any remaining seeds.
  • Pour the cooled lavender simple syrup into a large pitcher.
  • Add the fresh lemon juice and stir to combine.
  • Add the cold water and stir well. Taste and adjust with a little more water or syrup if needed.
  • Chill until serving. Add ice and garnish with thin lemon slices just before serving.

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